While completing his Bachelor’s Degree at Marist College, Connor worked for Rats Restaurant at Grounds for Sculpture and interned for two summers with JGL where he worked on various client projects. Following graduation, Connor completed the Restaurant Associates Manager in Training (MIT) program and served as Café Manager for Google in NYC. Connor joined the JGL team full time in August of 2019.
Favorite Foods: Grilled Salmon, Poke, Key Lime Pie
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