Blog

04 - May 2023
Posted by : Hollie Altman
View : 54
From Client to Consultant – Hollie’s Experience Joining the JGL Team
It is hard to believe that it’s been two years since I joined JGL! It was February 2021, less than a year after the […]
22 - March 2023
Posted by : Connor Leahy
View : 101
Help! Our Dining Provider Can’t Turn a Profit!
One of the most common issues we’ve seen in the post-COVID higher-education field is a sudden lack of profitability for food service Operators. This […]
09 - March 2023
Posted by : Brooke Botwinick
View : 113
Most Frequently Asked Questions About Food Service and Retail Programs
The JGL team works with organizations across the U.S. and Canada. Our goal is to help our clients reach maximum success with their amenity […]
09 - March 2023
Posted by : Brooke Botwinick
View : 107
JGL Gives Back: The Princeton University Art Museum
JGL is excited to award the Princeton University Art Museum a $3,000 gift in honor of our founder, James G. Lawler. This first gift […]
18 - January 2023
Posted by : Tracy Lawler
View : 225
Is Your Food Service Program Stuck in the Past?
Happy New Year! People are coming back to the office on a more regular basis and things are starting to feel more like 2019 […]
18 - January 2023
Posted by : Tracy Lawler
View : 162
Your Food Service Contract Is Expiring – Should You Renew or Go Out to Bid?
JGL frequently works with corporate clients who are trying to determine whether to renew their food service agreement or go out to bid. While […]

Author