Flora Bar at the Met Breuer
Met Breuer’s hot new restaurant Flora Bar listed as on the top twenty NYC restaurants of 2017 (selection process managed by JGL)
https://www.nytimes.com/interactive/2017/12/12/dining/best-restaurant-nyc-pete-wells.html
Food service & retail consulting for cultural institutions, higher education, corporate dining, and convention centers.

Met Breuer’s hot new restaurant Flora Bar listed as on the top twenty NYC restaurants of 2017 (selection process managed by JGL)
https://www.nytimes.com/interactive/2017/12/12/dining/best-restaurant-nyc-pete-wells.html
JGL Consultants played a pivotal role in the establishment and success of Flora Bar, a prominent restaurant located within the Met Breuer. Their expertise was instrumental in managing the critical selection process for the venue, ensuring a high standard of culinary and operational excellence from its inception.
This strategic involvement highlights JGL Consultants' deep understanding of the food service industry, particularly within the unique context of cultural institutions. Their ability to navigate complex selection processes directly contributed to Flora Bar's subsequent recognition as a top dining destination.
Flora Bar, a distinguished restaurant situated at the Met Breuer, achieved significant acclaim in 2017 by being named one of the top twenty restaurants in New York City. This prestigious recognition underscores the exceptional quality of dining experiences offered at the establishment.
The New York Times article, which featured this accolade, served as a testament to Flora Bar's culinary achievements and its impact on the vibrant NYC dining scene. JGL Consultants' management of the selection process was a foundational element in achieving this esteemed status.
JGL Consultants specializes in providing expert food service and retail consulting, with a particular emphasis on cultural, corporate, and educational institutions. Their proven track record demonstrates a nuanced understanding of the specific challenges and opportunities within these environments.
By successfully managing the selection process for Flora Bar at the Met Breuer, JGL Consultants showcased their capability to identify and secure top-tier culinary talent and operational strategies that align with the unique branding and visitor experience of cultural landmarks.